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Pepper Flavor

Bold heat, sustainable protein

Cricket flour and dried red pepper make this our boldest, most adventurous puff — a sustainable protein source with a satisfying kick.

High Protein Source of Fiber Sustainable Protein Baked Not Fried
Pepper Flavor packaging
High Protein 19.9 g per 100g
Baked Not Fried Air-heated process
High Fiber 3 g per 100g

What's Inside

  • Tapioca & Potato Starch 62.6%
  • Pea Flour 13.3%
  • Cricket Flour 12.3%
  • Dried Red Pepper 9.4%
  • Salt 0.99%

Net weight 60 g · Serving size 30 g (2 servings per pack)

Nutritional Information

Average quantity Per 100g
Energy 389 kcal
Fat 3.6 g
Carbohydrate 69.3 g
Dietary Fiber 3 g
Protein 19.9 g
Salt 1.2 g
Pepper Flavor nutrition label

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